Bancha Goishicha is an extremely rare tea from Japan. This tea is very rare in Japan itself with only one farmer growing the tea until islands of the Inland Sea of Japan local governments decided to encourage the production of this tea. It is an aged bancha. The tea tastes a bit sour and helps aid in digestion.

We always use environmentally friendly packaging of our teas. We never use candy, sugar, or flavorings in our teas.

Steeping Suggestions:

8 oz water
1 tsp.
200 F
4 – 5 minutes

Additional information

Weight 4 oz
Dimensions 6 × 4 × 4 in


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