Description
Vietnam Shan Tuyet Heavily Oxidized Oolong
Handpicked with care and never treated with chemicals, this wild-grown oolong from the Shan Tuyet high mountains carries a rich and layered character. Careful roasting enhances its depth, yielding caramelized notes of dark chocolate, toasted nuts, and pastry alongside ripe fruit tones of apricot, peach, and dried fruit. Earthy, mineral qualities ground the cup with hints of wet wood, bark, and forest floor. Its full-bodied liquor lingers with amber-like sweetness reminiscent of honey and stone fruit, leaving a long, warming finish. Both rustic and refined, it reflects the ethical craftsmanship of traditional tea making.
👉 Steeping suggestion:
1 tsp (4 g)
8 oz (237 ml) water
195°F (93°C)
2 minutes
