Description
Our organic Genmaicha offers a unique savory, toasted flavor and aroma with a light body and barely any bitterness. It consists of a mixture of organic sencha tea and organic toasted brown rice. This traditional loose-leaf tea is very popular in Japan for everyday use and was popularized during WWII to help stretch the tea supply. Our sencha is grown in the Kagoshima Prefecture in Japan.
Steeping guidelines
8 ounces of water
1 teaspoon
180°F
2-3 minutes
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