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Exceptional Single-Origin Tea, Curated by Jennifer Nowicki
Certified Tea Specialist | 30 years in tea | A world of exceptional loose-leaf tea selected for craftsmanship, provenance, and distinction.
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Six Rs for a low-waste, low-impact life
Six Rs for a low-waste, low-impact life I really like this article that was posted Sunday about reducing waste. One of the suggestions is to drink loose leaf tea. Loose leaf tea produces a small carbon imprint once it is here because you can always compost the used...
Beet Greens, Roasted Pepper & Feta Quiche
Beet Greens, Roasted Pepper & Feta Quiche is a recipe I created at my teahouse about 6 years ago. I am half Polish and am used to eating boiled beet greens. I also know that feta cheese goes well with beets, so why not beet greens. If...
Foods to add to your diet to keep sunburns at bay
Foods to add to your diet to keep sunburns at bay I love being outside in the summertime, ok also in Spring and Fall too. Most of the foods I gladly consume already. More green tea it is. The Specialty Tea Institute sends out a weekly email of top stories on tea....